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Egg prices in the U.S. fell in April, but beef prices hit an all-time high due to supply issues.
Egg prices in the US dropped significantly in April, falling to $5.12 per dozen from a record high in March.
This decline is attributed to a reduction in bird flu cases and increased production.
Meanwhile, beef prices hit an all-time high, up nearly 2.5%, due to low cattle inventory and drought conditions.
Milk prices also rose slightly, while bread and produce prices remained stable.
Despite the egg price drop, they still remain near historic highs.
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Los precios de los huevos en los EE.UU. cayeron en abril, pero los precios de la carne de vacuno alcanzaron un máximo histórico debido a problemas de suministro.