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Sheringham Distillery expands into nine markets, launching five products across Washington and California.
Langford-based Sheringham Distillery is expanding into nine markets across Washington and California, despite economic uncertainties.
The company plans to launch five of its products, including Seaside Gin and Fresh Rhubarb Liqueur, using a "street-level approach" with events and tastings.
The distillery, founded in 2015, aims to increase its U.S. market share, which currently stands at 12-15%, with California potentially accounting for 25% of its business.
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Sheringham Distillery se expande a nueve mercados, lanzando cinco productos en todo Washington y California.