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Hissho Sushi moves headquarters to South Carolina, investing $5M and creating 146 jobs.
Hissho Sushi, a major US sushi distributor, is relocating its headquarters to Rock Hill, South Carolina, and investing $5 million to create 146 jobs.
The new facility will serve as the company’s headquarters, franchisee training center, and national distribution hub.
Expected to be operational by August, the move is seen as a boost for the local economy, offering new employment opportunities.
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Hissho Sushi traslada su sede a Carolina del Sur, invirtiendo $5M y creando 146 empleos.