Learn languages naturally with fresh, real content!

tap to translate recording

Explore By Region

flag Eating over 300 grams of chicken weekly linked to higher death risk, Italian study finds.

flag A recent Italian study links eating more than 300 grams of chicken weekly to a 27% higher risk of death from various causes, including gastrointestinal cancers. flag Researchers analyzed data from nearly 5,000 adults over 20 years and found that men were at a higher risk. flag The study suggests diversifying protein sources and considering gentler cooking methods to potentially mitigate risks, but it does not definitively prove causation.

11 Articles