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Chinese food brands are expanding in the U.S. with tech innovations and flavor adaptations.
Chinese food brands are boosting their U.S. presence with tech innovations and marketing.
At the 2025 Taste of Asia conference, brands showcased new products like automated milk tea machines and AI-optimized delivery routes.
Companies are also tweaking flavors to suit American tastes, with over 40,000 Chinese restaurants already in the U.S.
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Las marcas chinas de alimentos se están expandiendo en los Estados Unidos con innovaciones tecnológicas y adaptaciones del sabor.