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Singapore mandates hawker stall owners operate personally to safeguard local food culture.
Singapore's Senior Minister of State Koh Poh Koon emphasized that hawker stallholders must personally run their stalls to prevent chain businesses from dominating and to protect the authentic hawker culture.
This measure aims to prevent subletting and ensure fair opportunities for new hawkers.
The National Environment Agency (NEA) supports flexibility for temporary absences but stresses personal operation to maintain the trade's authenticity.
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Singapur ordena que los propietarios de puestos de vendedores ambulantes operen personalmente para salvaguardar la cultura alimentaria local.