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New Zealand scientists develop heat-resistant apples and dragon fruits to adapt to warmer climates.
New Zealand scientists have developed two heat-resistant apple varieties, named Tutti and Stellar, capable of growing in temperatures over 40°C, and three new dragon fruit varieties.
These new fruit types are designed to withstand warmer climates due to rising temperatures.
Both projects are finalists for the Science New Zealand Awards 2025 and aim to ensure future fruit production in a changing climate.
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Los científicos de Nueva Zelanda desarrollan manzanas resistentes al calor y frutas de dragón para adaptarse a climas más cálidos.