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flag Milsom Hotels promotes longtime head chef Ian Rhodes and recent graduate Jess Counsell to senior roles, highlighting internal talent development.

flag Milsom Hotels and Restaurants promoted Ian Rhodes, a 23-year veteran starting as head chef in 2002, to operations director. flag Jess Counsell, who joined in 2015 while studying hotel management, was promoted to general manager of Talbooth Restaurant and Spa. flag The company highlights its commitment to internal talent development.

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