Study finds nearly half of type 2 diabetics lack key nutrients, with vitamin D deficiency leading at 60.5%.

Nearly half of people with type 2 diabetes have multiple micronutrient deficiencies, according to a study analyzing 132 studies with over 52,000 participants. Vitamin D deficiency is the most common, affecting 60.5% of patients, followed by magnesium and vitamin B12 deficiencies. The research highlights the need for better nutrition management in treating type 2 diabetes to improve patient outcomes.

2 months ago
20 Articles

Further Reading