Placing milk on the fridge door speeds up spoilage; fridge maker Beko advises storing it on middle shelves to cut waste.
Storing milk in the fridge door can lead to faster spoilage due to temperature changes when the door opens. Beko, a fridge manufacturer, advises placing milk on a middle shelf for better freshness, helping reduce the £250 ($300) worth of food wasted annually per person in UK households. Proper fridge organization, with raw meats on the bottom and dairy in the middle, can save money and reduce waste.
2 months ago
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