Jollibee brings Singapore's Tiong Bahru Bakery to the Philippines, offering French pastries and sustainable coffee.

Jollibee Foods Corp. has opened Singapore's Tiong Bahru Bakery's first international branch in the Philippines, located in Bonifacio Global City, Taguig. Known for its croissants and handmade pastries made with French ingredients, the bakery also offers coffee from sustainably sourced beans. This expansion highlights Jollibee's commitment to bringing diverse dining experiences to Filipino consumers.

2 months ago
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