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UK farmer Mark Green shares sustainable soil techniques, aiming for a carbon-neutral farm.
Mark Green, co-founder of Two Farmers crisps in Herefordshire, UK, shared his soil management techniques at a recent conference.
Since 2015, Green has used mixed cover crops and satellite imagery to enhance soil structure, drainage, and fertility.
He plans to produce biochar to make the farm carbon-neutral.
The approach emphasizes sustainability and has gained recognition among farmers.
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El agricultor británico Mark Green comparte técnicas de suelo sostenibles, con el objetivo de crear una granja neutra en carbono.