Australian supermarkets are selling hot cross buns on Christmas day, 115 days early, sparking debate.

Major Australian supermarkets like Coles, Woolworths, and Aldi have begun selling hot cross buns on December 26th, 115 days before Easter, which traditionally starts on Good Friday. This early stocking has sparked mixed reactions on social media. Coles has introduced new flavors including vegemite and cheese, and an iced vovo-inspired bun. The tradition of not selling hot cross buns until Good Friday dates back to Queen Elizabeth I's reign, who allowed baking before but restricted consumption to Easter.