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Karnataka’s dairy cooperative launches a new Nandini brand idli-dosa batter with added protein.
Karnataka's dairy cooperative, KMF, has launched a new product under its Nandini brand: a ready-to-cook idli-dosa batter enriched with 5% whey protein.
Launched by Chief Minister Siddaramaiah, the product aims to cater to urban consumers seeking convenient, nutritious breakfast options.
Available in two sizes, the batter will initially be sold in Bengaluru, with plans to expand based on market demand.
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La cooperativa láctea de Karnataka lanza una nueva masa idli-dosa de la marca Nandini con proteínas añadidas.