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Bawang goreng, Indonesian crispy fried onions, named world's best condiment by Taste Atlas.
Taste Atlas named Bawang goreng, crispy fried onions from Indonesia, as the world's best condiment.
Made by deep-frying thinly sliced shallots until crisp and golden, it offers a bitter and savory taste, commonly used in Indonesian dishes.
While it has gained popularity in the U.S., where it is sometimes used on hot dogs, a taste test revealed that while enjoyable, ketchup remains a preferred choice for some.
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Bawang gorg, cebollas fritas indonesias crujientes, nombradas el mejor condimento del mundo por Taste Atlas.