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NielsenIQ: Health-focused snacking, led by millet use, gains traction in India, appealing to innovative consumers.
NielsenIQ reports that low-calorie, low-fat snacks are gaining popularity in India, driven by the use of millets.
Health-focused products, mindful snacking, and sustainable tech are on the rise, with Korean cultural influence growing.
A survey shows 34% of urban consumers prioritize new products, and 40% seek innovation, especially Gen-Z and women.
Top innovators see four times higher sales velocity, highlighting the importance of innovation for brands.
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NielsenIQ: La merienda centrada en la salud, liderada por el uso del mijo, gana tracción en la India, apelando a consumidores innovadores.