India bans certain antibiotics in animal products to combat antimicrobial resistance, aiming to cut use by 30-50% by 2030.

India's Food Safety and Standards Authority has banned certain antibiotics in animal food products like meat and milk to fight antimicrobial resistance, a growing health threat. This move, also adopted by other countries, aims to improve livestock quality and public health, with India committing to reducing antibiotic use in animal production by 30-50% by 2030.

November 24, 2024
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