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German bakers are riding a craze for "Dubai chocolate," with customers paying over €100 and waiting hours for a taste.
Germany has caught the "Dubai chocolate" craze, with its unique pistachio cream filling.
Inspired by British-Egyptian entrepreneur Sarah Hamouda's viral creation, Berlin baker Ali Fakhro's version has become a local sensation.
Customers are paying over €100 online and queuing for hours, even as major brands like Lindt launch their own versions, fueling the trend further.
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Los panaderos alemanes están montando una locura por el "chocolate dubai", con clientes que pagan más de 100 € y esperan horas para probar.