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In October, vegetarian thali prices in India rose 20% due to higher vegetable costs, while non-veg thali prices increased 5%.
In October, the cost of a vegetarian thali in India rose by 20%, while non-veg thali prices increased by 5%, as reported by CRISIL.
The surge in vegetarian thali prices is mainly due to a significant rise in vegetable costs, particularly onions and potatoes, affected by heavy rainfall and festive demand.
Non-veg thali costs were somewhat mitigated by a decline in broiler prices.
Tomato prices are expected to stabilize in November, but onion and potato prices may take longer to adjust.
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En octubre, los precios de los thali vegetarianos en la India aumentaron un 20% debido a los mayores costos de las verduras, mientras que los precios de los thali no vegetarianos aumentaron un 5%.