Over 20 food products were recalled in October due to undeclared allergens and bacteria risks.

In October, over 20 food products were recalled due to undeclared allergens and potential bacterial contamination, including Listeria monocytogenes, which can cause severe illness. The USDA and FDA reported nearly 12 million pounds of food affected. Increased recalls stem from improved testing, stricter regulations, and heightened demand for fresh foods. Consumers are advised to stay informed about recalls and practice safe food handling.

October 31, 2024
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