China's forest food industry expands, encompassing 46.7 million hectares for economic plantations, generating over 2 trillion yuan annually.

China's forest food industry is expanding, with 46.7 million hectares for economic plantations and over 40 million for understory activities, enhancing food security. Key products include edible oils, red dates, pine nuts, mushrooms, and ginseng, generating over 2 trillion yuan ($281.6 billion) annually. The Xinjiang region is a major producer of forest fruits, while Jilin province excels in ginseng cultivation, yielding over 780 tons each year.

October 21, 2024
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