Top chefs competed for World Food Championships tickets at Bear Grills' Southwest Chef Showdown, hosted by Barrett-Jackson.

Bear Grill recently celebrated the conclusion of the Southwest Chef Showdown at the Barrett-Jackson Scottsdale Show, where top chefs competed for Golden Tickets to the World Food Championships in Indianapolis. The event highlighted outdoor cooking excellence and aligned with Bear Grill's mission to inspire luxury grilling. Hosted by Barrett-Jackson, the showdown showcased regional culinary talent, marking a successful collaboration with the World Food Championships.

October 17, 2024
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