National Chili Month celebrates chili's diverse origins, encouraging Americans to try new recipes, cook-offs, and potlucks.

October is National Chili Month, honoring the beloved dish with diverse origins, including ancient Aztecs and gold rush settlers. Known for its heartiness and affordability, chili features key ingredients like beans, tomatoes, and peppers. This month, Americans are encouraged to try new recipes, participate in cook-offs, or host potlucks, celebrating chili's regional variations and its status as a comforting family favorite.

September 30, 2024
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