Australian beef industry shifts breeding practices, favoring top sires based on EBVs and AI.

The Australian beef industry has shifted its breeding practices, favoring prominent sires in both seedstock and commercial programs. Buyers now prioritize estimated breeding values (EBVs) and artificial breeding techniques over traditional metrics. The top 10 sires, including Angus and Charolais, have been identified based on registrations from mid-2022 to mid-2024. The rise of in-vitro fertilization has increased demand for high-quality semen, impacting future rankings.