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Chipotle introduces robots for guacamole and assembly in California to enhance efficiency and portion control.
Chipotle has introduced two robots in California: "Autocado," which processes avocados for guacamole, and "Augmented Make Line," which assembles bowls and salads.
These innovations aim to enhance efficiency and portion control amid rising digital orders and labor costs.
The company plans to assess customer and employee feedback before deciding on broader implementation.
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Chipotle introduce robots para guacamole y ensamblaje en California para mejorar la eficiencia y el control de porciones.