11th Aging Research meeting in Copenhagen featured meals inspired by New Nordic Cuisine, emphasizing fresh, seasonal ingredients.

At the 11th Aging Research and Drug Discovery meeting in Copenhagen, longevity experts enjoyed meals inspired by "New Nordic Cuisine," emphasizing fresh, seasonal ingredients. Catered by a company co-founded by Claus Meyer, the menu included nutritious breakfast options like sourdough and yogurt, along with flavorful salads and snacks such as nuts and dried fruits. This cuisine aligns with principles of the Nordic diet, known for promoting health and longevity.

September 05, 2024
4 Articles