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Argentine beef consumption down 16% due to inflation and recession.
Meat-loving Argentines are consuming less beef due to triple-digit inflation and recession, with beef consumption down 16% this year.
Beef has been a crucial part of the Argentine diet and social fabric, with many homes featuring built-in grills and street corners filled with steakhouses.
However, the challenging economic situation has forced Argentines to cut back on their beef consumption.
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El consumo de carne vacuna argentina cae un 16% debido a la inflación y la recesión.