US pork and beef exports hit record highs in April 2024, reaching highest volumes and values in years, with key markets being Mexico, the Caribbean, Central America, and the Middle East.

Pork and beef exports from the US reached record highs in April 2024, with pork exports reaching their highest volume and value since May 2021, and beef exports hitting their largest volume in 10 months, valued at just under $900 million, up 10% from the previous year's record pace. Key markets included Mexico, the Caribbean, Central America, and the Middle East. These records highlight the competitiveness and quality of US pork and beef products in the global market.

June 10, 2024
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