Female White House chefs Cris Comerford and Susie Morrison to create new menu for Kenya's President Ruto.
Female White House chefs Cris Comerford and Susie Morrison, the first women to hold the positions, have served culinary diplomacy at state dinners for almost a decade. As executive chef and executive pastry chef, they have prepared meals for global leaders and will create a new menu for Kenya's President William Ruto. Their menus incorporate seasonal American ingredients and pay homage to the guest of honor, with state dinners a tool of U.S. diplomacy showcasing American food, regions, and farmers.
May 22, 2024
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