2021 US restaurant etiquette survey identifies acceptable behaviors (to-go containers, sending back dishes, food photos) and less acceptable behaviors (outside food, flirting, debating prices).
A recent survey on US restaurant etiquette revealed the most and least acceptable dining behaviors. The most acceptable behaviors include asking for a to-go container (93%), sending back a dish not made as specified (84%), and taking photos of food (75%). Less acceptable behaviors include bringing outside food or drinks (14%), flirting with staff (23%), and debating menu prices with staff (8%).
April 22, 2024
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