Spanish startup Ekonoke develops indoor hops farming to maintain beer's quality amid climate challenges.
In Spain, hi-tech indoor farming project Ekonoke cultivates climate-vulnerable hops to maintain beer's bitterness and aroma. As Europe faces rising temperatures and droughts, hops harvests become increasingly unpredictable, affecting beer production quality. Spanish startup Ekonoke develops an alternative method to protect the drinkability of beer by creating a controlled environment for hops cultivation.
March 21, 2024
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