Tokyo's fish market expands with Japanese-style restaurants, food court, and spa, aiming to draw 2.6M annual visitors.

Tokyo's fish market has opened a new outer section with Japanese-style seafood restaurants and a spa to attract more visitors. The new section, known as Toyosu Senkyaku Banrai, includes a food court resembling an Edo period samurai-era street, with around 65 restaurants mainly offering fresh catches from the market next door. The Tokyo government, which operates the market, aims to attract 2.6 million visitors annually with this addition, which also features a hotel and spa.

February 01, 2024
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